Pressure cooking saves time and helps retain vitamins and nutrients which are otherwise lost in cooking. Boiling liquid produces steam which is trapped in the cooker to create pressure; the high temperature reduces cooking times.<\/p>\n
Our pressure cookers have:<\/p>\n
\u2022an elegant design<\/p>\n
\u20220-90 minutes mechanical timer<\/p>\n
\u202224 hour keep warm function<\/p>\n
\u2022non-stick coating pot<\/p>\n
\u2022multi function combines a steamer, pressure cooker, rice cooker as well as saute and stew<\/p>\n
\u2022safety protection devices<\/p>\n","protected":false},"excerpt":{"rendered":"
Pressure cooking saves time and helps retain vitamins and nutrients which are otherwise lost in cooking. Boiling liquid produces steam which is trapped in the cooker to create pressure; the high temperature reduces cooking times. Our pressure cookers have: \u2022an elegant design \u20220-90 minutes mechanical timer \u202224 hour keep warm function \u2022non-stick coating pot \u2022multi … <\/p>\n